Soggy Feet Enterprises, located in Scappoose, Oregon, is a first generation family farm, offering local, pasture-raised, natural, grass fed and finished beef. Our beef is USDA Certified Grass Fed/Finished (we are one of only two farms in the state with this certification). We do not feed our cattle any grains, antibiotics, GMOs, or use any type of hormones. Our cattle are free to roam on pasture and fields year round- never being confined in barns/stalls or feedlot environments. During the winter when pasture grass is not growing, we feed grass and clover haylage and grass hay that we grow and harvest ourselves. Our cattle are primarily Black Angus, with a few Angus crosses (no dairy breeds).
Our beef is available in whole, half, quarter, and eighth shares throughout the year. The beef is cut and VACUUM packaged to your specifications. (A quarter beef usually fits in 2-3 of our boxes measuring 12"x12"x18".) Eighth shares come as a standard package, including a variety of steaks, roasts, ground beef, broth bones, and a few specialty cuts.
If you are interested in placing an order, or would like to ask a few questions to find out if this is the right option for you, please feel free to give us a call. We accept Credit Cards, PayPal, Apple Pay, EBT/SNAP and offer on farm pickup for your orders.
We look forward to hearing from you!
Amanda call/text 503-730-2517
Soggy Feet Enterprises
Visit us on facebook at www.facebook.com/soggyfeetenterprises
News posted: 3rd March 2018