Showing 7 Farms That Have BeefView Farms On Map
Highgate Farm - Molalla OR
We are a third generation family owned and operated farm. Highgate Farm was purchased by Patricia's Grandpa Ted and Grandma Gertie in the 1940's - eventually they sold fertile turkey eggs, from free-ranging birds, to make a good living. Patricia and I took over the farm in 2016, after it sat idle for over 25 years, and have turned it into a livestock farm for super healthy pasture/forage raised meats. We have only heritage animal breeds - Irish Dexter Cattle, American Guinea Hogs, Boer Goats, and Rhode Island Red and Wyandotte Chicken eggs. Also Border Collies that help us work with the animals! We are committed to sustainable farming methods to produce local, pasture raised, natural grass fed meat and eggs - the way our great-grandparents raised animals. We do not use GMO's, hormones, o ...
Our store is open year round:
Summer: Mon - Sat 10 am - 7 pm, Sun 11 am - 5 pm
Winter/Fall: Mon - Sun 10 am - 5 pm
Or by appointment by calling.More Info
Justy's Produce - Milwaukie OR
Chemical-free organic farm & full service farm market. VISA/MC, Oregon Trail Card, WIC and senior farmer market coupons accepted. October: pumpkin patch, hayides, & farm animals. U-pick: chestnuts, dahlias, fava beans, gypsy peppers, tomatoes. Ready picked: apples; gravenstien, jonagolds, braeburns, gala, mcintosh, cameo, pink lady, granny smith, red and golden delicious apples, apricots; tilton, rivals, tomcots, patterson apricots, asian pears, asparagus, berries; blackberries, blueberries, boysenberries, cranberries, marrion berries, raspberries, strawberries, beets, bunch beets, broccoli, cabbage, cantaloupes, carrots, cauliflower, cellery, bing and rainier cherries, chestnuts, concord grapes, corn, cukes, dahlias, eggplant, fava beans, figs, garlic, green beans, green onions, h ...
8am-6pm, closed Sun
The Pumpkin Patch & The Maize - Portland OR
Portland's original since 1967. The Pumpkin Patch and The Maize! Visit Sauvie Island for family fun & farm fresh produce. Open June-October. Over 60 crops grown. Sustainable family farming. GAP & Organic certified crops. Fresh farm grown produce. U-pick: berries, fruit, flowers, pumpkins. The Big Red Animal Barn, The Patio Cafe, Pumpkin Perk Coffee, The Pumpkin Cottage Giftshop, Produce Market, and The Maize. Free daily hayrides in October (10-6pm). Market Hours 9-6 Daily June-October. Website coupons. Visit our Facebook page: http://www.facebook.com/pages/The-Pumpkin-Patch-Sauvie-Island/128344960518903 ...
Market: 9-6pm daily June-October. Open until 10pm Friday/Saturday nights in October.
The Maize: 10-6pm September, October. Open until 10pm Friday/Saturday nights in October.
The Patio Cafe and Pumpkin Perk Coffee: 10-6pm Friday-Sunday June-September. Daily in October 10-6pm, until 10pm Friday/Saturday nights.
The Pumpkin Cottage Giftshop: 10 to 6pm daily June-October.
The Big Red Animal Barn: 9-6pm daily June-October.More Info
The Pierce Family Ranch - Sherwood OR
Call for open hours and availability on eggs and meats. Free range GMO-free chicken available from Spring to late summer, Chicken eggs, Beef (whole, half, quarter shares), Variety Packs, & single cuts available year-round. Free range GMO-free Pork Variety Packs & single cuts available year-round. Free range GMO-free pigs (whole or half shares) and turkey available in the fall. ...
Open Season/Hours:More Info
Our Table Cooperative - Sherwood OR
Our Table is a cooperative of farmers, producers, and the community working together to create thoughtful and delicious food. From our 58-acre farm in Sherwood, we grow organic fruit, vegetables, and flowers and raise pastured chickens. At Our Table, we walk our talk, producing the healthiest fruits, vegetables and eggs while paying living wages and striving to build a thriving food community in Sherwood and beyond. Our Grocery: From our fields, our produce heads to our on-farm grocery and kitchen. Our grocery carries not only our produce and farm-made products, but farm products from our producers and other Oregon companies. We also have delicious prepared foods made in our kitchen from the highest quality ingredients, and local beer and cider on tap. Everything in our grocery is guarant ...
Our store is open year round:
Summer: Tue-Sat 10 am - 8 pm, Sun 10am - 6pm
Winter/Fall: Tue-Sun 10 am - 6 pmMore Info
Soggy Feet Enterprises - Scappoose OR
Soggy Feet Enterprises is a first generation family owned and operated farm. If you are looking for local, pasture raised, natural grass fed and finished beef, please give us a call! Our beef is USDA certified grass fed/finished- (we are one of only two farms in the state with this certification.) We do not feed our cattle any grains, antibiotics, GMO's, or use any type of hormones. Our cattle are on pasture year round. During the winter when pasture grass is not growing, we supplement with grass haylage and grass hay that we grow and harvest ourselves.Our beef is available in whole, half, quarter, and eighth shares. (A quarter beef usually fills 2-3 of our boxes measuring 12"x12"x18".) We also offer 25lb and 50lb ground beef boxes (call for availability.) Everything is vacuum packed with ...
Open year-round by appt
Snowline Farm - Molalla OR
Family owned and run farm. We have u-pick and pre picked vegetables available during the summer months from our Thomas Creek Produce stand located just outside Molalla and also at the Molalla Farmers Market every Thursday. For the month of October we offer a small scale pumpkin patch. Kids can wander through the corn patches to find their pumpkins in between the corn sections. We also have a fall craft for the kids, apples from a local orchard and on weekends a cider press available to press your own fresh cider. During the winter we offer U-cut Christmas trees, fresh made greenery and we the option of visiting our farm to make your own wreaths and garland. We specialize in natural nobles. None of our nobles have been sheared, and a few we let go totally natural with no trimming. ...
Thomas Creek Produce Stand Open early May - End of October. Pre Picked vegetables are available on the honor system all day. U-Pick vegetables are available Mid June - October from 10am - 5pm Friday - Wednesday.
Snowline Farm is open for U-Cut trees The day after Thanksgiving - December 23rd from 10am - dark. Wreath making times are available beginning November 15th.More Info